Summary

Egg prices in the U.S. have reached a record high of $4.95 per dozen amid a severe bird flu outbreak that has led to the culling of millions of egg-laying chickens.

The shortage is compounded by rising feed, fuel, and labor costs, as well as increased demand and stricter cage-free regulations in several states.

Consumers face empty shelves, surcharges, and limited availability, with some areas pricing cartons at $10 or more.

Prices are expected to continue rising, especially with Easter demand.

  • blakenong@lemmings.world
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    8 days ago

    That’s why I would never shop at a bodega. “Let’s make paying more feel cool and trendy.” It’s a fucking 7-11 with incense.

    • disguy_ovahea@lemmy.world
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      8 days ago

      Bodegas are small businesses that are usually very entrenched in the community. This isn’t extortion. It’s a way to make a few eggs affordable. My criticism is of the need for the loosies in the first place.

        • disguy_ovahea@lemmy.world
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          8 days ago

          It’s so common for tourists to see higher prices than they’re used to and assume the place is a rip off. They have no idea how insane the rent for a tiny shop can be in NYC. Meanwhile, they’ll have no problem dropping $30 for a ‘value meal’ in Times Square.

        • disguy_ovahea@lemmy.world
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          8 days ago

          Here. I found an article on it. You won’t hear of a corporate manager making the same considerations.

          Radhames Rodriguez, owner of Pamela’s Green Deli in the Bronx’s Morrisania section, said the idea of selling loose eggs came to him after seeing customers leaving full cartons on the counter because they couldn’t afford it.

          Hoping to help customers in the community, Rodriguez now sells three eggs for $2.99, which he says is a better than paying at least $12 for one carton.

          https://www.cbsnews.com/newyork/news/egg-prices-bronx-bodegas/