My dad’s smoker is also able to set key frames so you can have it ramp up or down in temp at various points while cooking. And it can either be set to change temp at a time or when one of the probes reaches a certain temp. Plus he really likes being able to monitor it from his iPad, especially in the winter or if he has to run up to the store real quick.
Commercial grills do exactly that. There’s just a thermostat built into the gas valve which uses a sensing bulb to modulate the gas flow based on actual temp and set temp. They don’t even need electricity let alone wifi.
Sometimes you need cook on different temperatures at different periods. Sometimes you want to set it to cool down or heat up and instead of waiting near it, you could just set the target and let your phone ding when it’s time.
I agree, but that should be a separate device. One that I can use in any grill or oven. There’s no reason for the grill itself to have that feature, especially if it can potentially brick the whole thing.
Sometimes I just need a device that can do what I want it to do. Obviously I don’t want a device that can be bricked, but that’s just a shitty programming, not a condemnation of the whole concept. I have a whole host of devices that never brick themselves, and I intend to get more.
Iirc, you can also control the temp, presumably by interacting with the pellet hopper or fan. This will be specific enough for a BBQ that an integrated component makes sense.
I can see the appeal. I’ve just had bad experiences with devices that use digital controls, and you necessarily need digital controls if you’re going to automate these things. Everything breaks eventually, but simpler devices can usually be easily fixed whereas anything that relies on specialized circuit boards are outside of my wheelhouse. I would be much more comfortable with owning one of these if they released information on how these circuits worked so that replacements can be made even if the company disappears.
That’s reasonable. I, too, like to keep things low tech as much as possible. But I also recognize that there is a legitimate place in the world for wifi enabled BBQs.
I don’t think it’s better. It’s a different way to achieve that, but there is nothing inherently bad with whatever appliance that can do more than one thing. We shouldn’t expect the makers to be satisfied with the shitty job at programming damn things however.
I do want all my appliances to have wireless connection, I do want to talk to my kettle and set my oven temp on my phone.
Sending a temp updates to your phone so you don’t have to be standing near it the whole time is a nice feature.
My dad’s smoker is also able to set key frames so you can have it ramp up or down in temp at various points while cooking. And it can either be set to change temp at a time or when one of the probes reaches a certain temp. Plus he really likes being able to monitor it from his iPad, especially in the winter or if he has to run up to the store real quick.
Okay, I’m not a huge griller, but wouldn’t it be better just to build in a thermostat? Let it maintain its own temperature?
Commercial grills do exactly that. There’s just a thermostat built into the gas valve which uses a sensing bulb to modulate the gas flow based on actual temp and set temp. They don’t even need electricity let alone wifi.
Sometimes you need cook on different temperatures at different periods. Sometimes you want to set it to cool down or heat up and instead of waiting near it, you could just set the target and let your phone ding when it’s time.
I agree, but that should be a separate device. One that I can use in any grill or oven. There’s no reason for the grill itself to have that feature, especially if it can potentially brick the whole thing.
Sometimes I just need a device that can do what I want it to do. Obviously I don’t want a device that can be bricked, but that’s just a shitty programming, not a condemnation of the whole concept. I have a whole host of devices that never brick themselves, and I intend to get more.
Iirc, you can also control the temp, presumably by interacting with the pellet hopper or fan. This will be specific enough for a BBQ that an integrated component makes sense.
I can see the appeal. I’ve just had bad experiences with devices that use digital controls, and you necessarily need digital controls if you’re going to automate these things. Everything breaks eventually, but simpler devices can usually be easily fixed whereas anything that relies on specialized circuit boards are outside of my wheelhouse. I would be much more comfortable with owning one of these if they released information on how these circuits worked so that replacements can be made even if the company disappears.
That’s reasonable. I, too, like to keep things low tech as much as possible. But I also recognize that there is a legitimate place in the world for wifi enabled BBQs.
It’s better to just purchase a temperature probe with wifi. Those are handy as hell.
I don’t think it’s better. It’s a different way to achieve that, but there is nothing inherently bad with whatever appliance that can do more than one thing. We shouldn’t expect the makers to be satisfied with the shitty job at programming damn things however.
I do want all my appliances to have wireless connection, I do want to talk to my kettle and set my oven temp on my phone.