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I always like seeing scientific research that benefits or confirms techniques used for cooking. Anecdotally, I started using RDT a couple months ago and it has completely solved my grinder’s static issues. 2-3 spritz of water from a cheap glass spray bottle and my static issues were gone. I single dose and occasionally a wet bean or two will get stuck in the hopper but that’s a minor issue compared to staticky grounds going everywhere and sticking to everything.
The level of violence has always been determined by those in power.