There’s billions of life forms on there. Say a shrimp dies and isn’t eaten up or anything by scavengers, could it pickle over time? The way we pickle meats in a salt brine? The ocean is a salt brine in itself.
There’s billions of life forms on there. Say a shrimp dies and isn’t eaten up or anything by scavengers, could it pickle over time? The way we pickle meats in a salt brine? The ocean is a salt brine in itself.
The ocean is absolutely PACKED with life like bacteria, viruses, and other microscopic organisms. Even if the salinity is high, it’s unlikely that you would get an ideal “pickling.” Hypothetically, if were there very few of those around for some reason, maybe? Maybe for a little bit. A more likely situation may be one where an organism was eventually fossilized due to being covered by something. And we ALL know being fossilized is better than being pickled, right?